1984 First Edition Martha Stewart's Hors d'Oeuvres Cookbook

$25.00

Own a piece of culinary history with the 1984 First Edition of Martha Stewart's "Hors d'Oeuvres" cookbook. A vintage gem that celebrates the art of entertaining with class and style.

This first edition hardcover of Martha Stewart's Hors d'Oeuvres cookbook contains more than 150 delicious, easy and elegant recipes for fabulous finger foods, organized into 13 creative menus that celebrate host and guest alike, from a tea party in the library to seafood at the beach! This is Martha's third book of her many published works.

  • Genuine first edition, making it a collector's treasure.

  • Features an array of iconic and sophisticated hors d'oeuvres recipes.

  • Aesthetic design perfect for display or gifting seasoned hosts.

Elevate your culinary repertoire and bring elegance to any gathering with timeless recipes that continue to wow guests. Owning this vintage piece connects you to a legacy of exquisite entertainment and culinary finesse.

Martha Stewart's Hors d'Oeuvres
The Creation and Presentation of Fabulous Finger Foods
by Martha Stewart
First Edition 1984
Hardcover with dust jacket
165 pages

CONDITION: The book is in excellent used condition with light wear to the dust jacket and book.

Own a piece of culinary history with the 1984 First Edition of Martha Stewart's "Hors d'Oeuvres" cookbook. A vintage gem that celebrates the art of entertaining with class and style.

This first edition hardcover of Martha Stewart's Hors d'Oeuvres cookbook contains more than 150 delicious, easy and elegant recipes for fabulous finger foods, organized into 13 creative menus that celebrate host and guest alike, from a tea party in the library to seafood at the beach! This is Martha's third book of her many published works.

  • Genuine first edition, making it a collector's treasure.

  • Features an array of iconic and sophisticated hors d'oeuvres recipes.

  • Aesthetic design perfect for display or gifting seasoned hosts.

Elevate your culinary repertoire and bring elegance to any gathering with timeless recipes that continue to wow guests. Owning this vintage piece connects you to a legacy of exquisite entertainment and culinary finesse.

Martha Stewart's Hors d'Oeuvres
The Creation and Presentation of Fabulous Finger Foods
by Martha Stewart
First Edition 1984
Hardcover with dust jacket
165 pages

CONDITION: The book is in excellent used condition with light wear to the dust jacket and book.